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Epigenetic regulation of fruit anthocyanin biosynthesis in horticultural crops

Yan Wang Feng Zhang Dongxue Ren Kuoxin Zeng Yiqing Sun Niuniu Wu Zhihong Zhang

园艺学报（英文版）2026，Vol.12Issue(3)：529-538,10.

园艺学报（英文版）2026，Vol.12Issue(3)：529-538,10.DOI:10.1016/j.hpj.2025.11.004

Epigenetic regulation of fruit anthocyanin biosynthesis in horticultural crops

Yan Wang ¹Feng Zhang ²Dongxue Ren ¹Kuoxin Zeng ¹Yiqing Sun ¹Niuniu Wu ¹Zhihong Zhang¹

作者信息

1. Liaoning Key Laboratory of Strawberry Breeding and Cultivation,College of Horticulture,Shenyang Agricultural University,Shenyang,Liaoning 110866,China
2. State Key Laboratory of Vegetable Biobreeding,Institute of Vegetables and Flowers,Chinese Academy of Agricultural Sciences,Beijing 100081,China
折叠

摘要

关键词

Anthocyanins/Horticultural plants/Epigenetic regulation/Fruit quality

Key words

Anthocyanins/Horticultural plants/Epigenetic regulation/Fruit quality

引用本文复制引用

Yan Wang,Feng Zhang,Dongxue Ren,Kuoxin Zeng,Yiqing Sun,Niuniu Wu,Zhihong Zhang..Epigenetic regulation of fruit anthocyanin biosynthesis in horticultural crops[J].园艺学报（英文版）,2026,12(3):529-538,10.

基金项目

This work was funded by grants from the sub-project of Liaoning Province Germplasm Innovation Grain Storage and Technology Special Program(Grant No.2023JH1/10200003),Na-tional Natural Science Foundation of China(Grant Nos.32102350,32130092),Liaoning Provincial Department of Education Project(Grant No.LJKZ0635)and funded by Key Laboratory of Biology and Genetic Improvement of Horticultural Crops(Vegetables),Ministry of Agriculture and Rural Affairs. （Grant No.2023JH1/10200003）

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