中国果树Issue(2)：5-10,6.DOI:10.16626/j.cnki.issn1000-8047.2026.02.002
草莓叶酸研究进展与遗传改良
Research advances on folate in strawberry and genetic improvement
摘要
Abstract
This review systematically synthesizes and analyzes the current state of research on folate in strawberries,integrating multidisciplinary perspectives from nutrition,plant physiology,molecular biology,and modern breeding techniques.Starting from the multifaceted significance of folate for human health,we establish the nutritional standing of strawberries through comparative analysis,explore the intricate biosynthesis pathways and complex regulatory networks of folate within the plant,and ultimately outline technological strategies and future prospects for breeding high-folate"functional strawberries".This work aims to provide a reference for researchers,nutrition experts,and industry practitioners in related fields.关键词
草莓/叶酸/营养价值/合成调控/遗传改良Key words
strawberry/folate/nutritional value/biosynthesis regulation/genetic improvement分类
农业科技引用本文复制引用
吴瑞双,李双桃,隗永青,赵书君,孙健..草莓叶酸研究进展与遗传改良[J].中国果树,2026,(2):5-10,6.基金项目
北京市农林科学院创新能力建设专项(KJCX20250916、KJCX20240405、KJCX20230118) （KJCX20250916、KJCX20240405、KJCX20230118）
财政部和农业农村部:国家特色蔬菜产业技术体系(CARS-24-A-14). （CARS-24-A-14）
