家畜生态学报2026，Vol.47Issue(3)：1-7,7.DOI:10.3969/j.issn.1673-1182.2026.03.001
迷迭香提取物的活性成分及其在蛋鸡生产中的应用
The Active Ingredients of Rosemary Extract and Its Application in Laying Hen Production
摘要
Abstract
Rosemary(Rosmarinus officinalis,ROS)is a natural aromatic plant whose extracts exhibit a variety of physiological functions,including anti-inflammatory,antioxidant,and antibacterial activities.It can effectively prevent and treat animal diseases,offering the advantages of being green,safe,and envi-ronmentally friendly.Following the implementation of China's antibiotic-free feed policy,rosemary extract has emerged as a novel natural feed additive,opening new pathways for the development of healthy live-stock and poultry production.This article reviews the established biological functions and mechanisms of action of rosemary extract,summarizes its application effects in layer production,and provides a founda-tion for further development and utilization of rosemary extract in China's livestock and poultry industry.关键词
迷迭香提取物/蛋鸡/生产性能/蛋品质/抗氧化Key words
rosemary extract/laying hens/product ion performance/egg quality/antioxidant分类
农业科技引用本文复制引用
吴玉淼,王寒菊,焦秀芬,王红亮..迷迭香提取物的活性成分及其在蛋鸡生产中的应用[J].家畜生态学报,2026,47(3):1-7,7.基金项目
"十四五"国家重点研发计划(2021YFD1700902) （2021YFD1700902）
曲周县农业农村局合作项目(202305510310902) （202305510310902）
