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中熟淀粉加工型马铃薯新品种'蒙薯22号'的选育

姜波 任珂 于晓刚 刘秩汝 李辉 敖翔 王景顺 王贵平

中国马铃薯2025,Vol.39Issue(6):425-428,4.
中国马铃薯2025,Vol.39Issue(6):425-428,4.DOI:10.19918/j.cnki.1672-3635.2025.06.004

中熟淀粉加工型马铃薯新品种'蒙薯22号'的选育

Selection and Breeding of a New Medium-maturing Starch Processing Potato Variety'Mengshu 22'

姜波 1任珂 1于晓刚 1刘秩汝 1李辉 1敖翔 1王景顺 1王贵平1

作者信息

  • 1. 呼伦贝尔市农牧科学研究院,内蒙古 海拉尔 021008
  • 折叠

摘要

Abstract

'Mengshu 22'is a new medium-maturing starch processing potato variety bred by the Hulunbuir Academy of Agriculture and Animal Husbandry Sciences from a cross using the American variety'Atlantic'as the female parent and the domestically selected variety'Neishu 7'as the male parent.It was registered as a non-major crop variety in 2025,with the registration number GPD Potato(2025)150111.The growth duration of the variety is 85 days.The tuber is short oval shaped,with shallow eyes,yellow and slightly rough skin,light yellow flesh,and a large-to-medium tuber rate of 83.70%.The average yield across multiple locations in the 2023-2024 national regional trials was 2 566 kg/667m2 representing a 7.70%increase compared to the control variety'Kexin 27'.The Tuber contains 23.40%dry matter,16.37%starch,2.73%crude protein,32.30 mg/100 g vitamin C,and 0.31%reducing sugar.It is susceptible to potato virus X(PVX)and potato virus Y(PVY),and moderately susceptible to late blight.This variety is suitable for spring planting in the northern one cropping regions such as Hulunbuir City in Inner Mongolia Autonomous Region,Harbin City and Keshan County in Heilongjiang Province.

关键词

马铃薯/蒙薯22号/中熟/高淀粉

Key words

potato/Mengshu 22/medium-maturing variety/high starch

分类

农业科技

引用本文复制引用

姜波,任珂,于晓刚,刘秩汝,李辉,敖翔,王景顺,王贵平..中熟淀粉加工型马铃薯新品种'蒙薯22号'的选育[J].中国马铃薯,2025,39(6):425-428,4.

基金项目

内蒙古自治区种业科技创新重大示范工程"揭榜挂帅"项目(2022JBGS0037) (2022JBGS0037)

内蒙古自治区马铃薯育种联合攻关项目(YZ2023006) (YZ2023006)

呼伦贝尔市"揭榜挂帅"项目(JBGS2022003). (JBGS2022003)

中国马铃薯

1672-3635

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