中国沼气2026，Vol.44Issue(2)：37-45,9.DOI:10.20022/j.cnki.1000-1166.2026020037
温度及进料量异常对餐厨垃圾厌氧发酵的影响及缓解对策研究
Impact and Mitigation Strategies Investigation into the Temperature and Feed Loading Anomalies on Food Waste Anaerobic Digestion
摘要
Abstract
Temperature and feed loading are seasonal fluctuating factors in food waste anaerobic digestion engineering.A profound understanding of their intrinsic mechanisms and exploration of effective mitigation strategies is highly beneficial for engineering stability and technological improvement.Based on the operational data of a project in Nanchang,this study conducted destabilization and stabilization experiments under high-temperature and high-feed-loading conditions using a CSTR reactor.The results indicate that both scenarios lead to destabilization through ammonia and acid inhibition,albeit via distinct pathways.Primary indicators such as CH4 and CO2 combined with secondary indicators such as volumetric gas yield,volatile fatty acids and solid degradation rate can diagnose destabilization.After destabilization,intermittent negative pressure for high-temperature and exogenous sludge addition for high-feed-loading effectively mitigated anomalies and re-stored normal operation.The findings provide theoretical guidance for stabilizing and managing food waste anaerobic diges-tion projects during routine operations.关键词
餐厨垃圾/厌氧发酵/温度/进料量Key words
food waste/anaerobic digestion/temperature/feed loading分类
农业科技引用本文复制引用
熊威,邵鹏辉,向书玉,郭卫,邵敏,罗星星,邓丁元,汪燕铭,胡建伟,万厉谦,熊贞晟..温度及进料量异常对餐厨垃圾厌氧发酵的影响及缓解对策研究[J].中国沼气,2026,44(2):37-45,9.基金项目
南昌航空大学企业单位委托科技项目(HK202402150) （HK202402150）
