广西植物2026，Vol.46Issue(3)：411-422,12.DOI:10.11931/guihaia.gxzw202410009
城市民族植物学视角下的饮料植物研究:以南宁市为例
Urban ethnobotany of beverage plants:A case study from Nanning City,China
摘要
Abstract
Beverage plants represent a crucial interface between human dietary culture and natural resources,possessing abundant nutritional and medicinal values.As a multi-ethnic city in Southwest China,Nanning lies in subtropical region,characterized by high ecological diversity and complex cultural backgrounds.These conditions have nurtured a unique tradition of plant use.Against the backdrop of rapid urbanization,to gain a deeper understanding of urban residents' utilization of beverage plants and their associated traditional knowledge,from June 2022 to March 2024,this study conducted systematic ethnobotanical fieldwork in both urban and peri-urban areas of Nanning City,employing methods such as semi-structured interviews,market surveys,and voucher specimen collection.The investigation was designed to document species diversity,plant parts used,preparation methods,and perceived health benefits,as well as to understand the socio-cultural contexts in which these plants are used.The results were as follows:(1)A total of 185 beverage plant species were recorded,belonging to 71 families and 143 genera,with a predominance of herbaceous species.(2)The most commonly used parts were whole herbs and leaves,with hot water infusion and decoction as the main processing methods.(3)The reported health functions included clearing heat and toxins,tonifying the body,aiding digestion,and relieving diarrhea—reflecting traditional concepts aligned with local health needs.The results of this study demonstrate that Nanning City possesses a rich variety of beverage plant resources,reflecting the close integration of biodiversity and multiculturalism.Moreover,relevant traditional knowledge remains preserved among certain urban populations.From the perspective of urban ethnobotany,this paper reveals the current status and intergenerational trends in the utilization of beverage plant knowledge in urban environments.It calls for promoting the coordinated development of plant resource conservation and knowledge inheritance within urban contexts,providing theoretical foundations and practical references for local cultural revitalization and the healthy beverage industry.关键词
城市民族植物学/饮料植物/传统知识/南宁市/植物文化/可持续利用Key words
urban ethnobotany/beverage plants/traditional knowledge/Nanning City/plant culture/sustainable use分类
农业科技引用本文复制引用
胡仁传,罗斌圣,陈永晶,胡琦敏,段中鑫,张燕..城市民族植物学视角下的饮料植物研究:以南宁市为例[J].广西植物,2026,46(3):411-422,12.基金项目
广西自然科学基金(2023GXNSFAA026089) （2023GXNSFAA026089）
广西林草种质资源普查与收集项目(桂林科字[2021]第34号) （桂林科字[2021]第34号）
广西高水平中医药重点学科建设试点项目-中药鉴定学(No.27). （No.27）
