| 注册
首页|期刊导航|饲料研究|不同品种紫花苜蓿生产性能综合评价

不同品种紫花苜蓿生产性能综合评价

边国强 王崇强 张司龙 刘长波 黄耀华 王志龙

饲料研究2026,Vol.49Issue(5):139-143,5.
饲料研究2026,Vol.49Issue(5):139-143,5.DOI:10.13557/j.cnki.issn1002-2813.2026.05.024

不同品种紫花苜蓿生产性能综合评价

Comprehensive evaluation of production performance of different alfalfa varieties

边国强 1王崇强 1张司龙 1刘长波 2黄耀华 3王志龙2

作者信息

  • 1. 金塔县畜牧兽医技术服务中心,甘肃 酒泉 735300
  • 2. 酒泉市畜牧兽医总站,甘肃 酒泉 735000
  • 3. 甘肃省畜牧技术推广总站,甘肃 兰州 730030
  • 折叠

摘要

Abstract

This study aimed to screen suitable alfalfa varieties for local promotion and cultivation in the Jinta area.A randomized block field experiment design was employed to analyze the agronomic traits,production performance,and nutritional quality of eight introduced alfalfa varieties,and a comprehensive evaluation was conducted using the grey relational degree analysis method.The results showed that the emergence number of Jingxi and WL358 was significantly higher than that of Algonguin,Gannong No.3,Zhongmu No.1,and Bara 420YQ(P<0.05).Jingxi exhibited the highest plant height,while WL358 had the most leaves.The leaf-to-stem ratio of Jingxi was significantly higher than that of other tested varieties(P<0.05).The fresh forage yield and hay yield of Bara 420YQ,Algonguin,and Jingxi were significantly higher than those of other tested varieties(P<0.05).The dry-to-fresh ratio of Bara 420YQ was significantly higher than that of other tested varieties(P<0.05).The crude protein(CP)yield of Jingxi was significantly higher than that of other tested varieties(P<0.05).The CP content and relative feed value(RFV)of Jingxi and Zhongmu No.1 were significantly higher than those of other tested varieties(P<0.05).The grey relational degree analysis indicated that Jingxi had the best comprehensive performance,followed by WL363.The study shows that Jingxi and WL363 possess better comprehensive characteristics and can be recommended as suitable alfalfa varieties for promotion and cultivation in the Jinta area.

关键词

紫花苜蓿/品种筛选/农艺性状/生产性能/营养品质/灰色关联度综合评价

Key words

alfalfa/variety screening/agronomic traits/production performance/nutritional quality/grey relational degree comprehensive evaluation

分类

农业科技

引用本文复制引用

边国强,王崇强,张司龙,刘长波,黄耀华,王志龙..不同品种紫花苜蓿生产性能综合评价[J].饲料研究,2026,49(5):139-143,5.

基金项目

金塔县科技支撑计划项目 ()

科技特派员(团)专项(项目编号:24CXNF002) (团)

高产优质苜蓿集成技术试验示范和推广项目(项目编号:GNKJ-2024-25) (项目编号:GNKJ-2024-25)

饲料研究

1002-2813

访问量0
|
下载量0
段落导航相关论文