特产研究2026，Vol.48Issue(2)：192-199,8.DOI:10.16720/j.cnki.tcyj.2025.296
菟丝子炮制工艺及其对化学成分和药效作用的影响研究进展
Research Progress on the Processing Historical Evolution,Chemical Com-ponents,Processing Technology and Efficacy Mechanism of Cuscutae Semen
摘要
Abstract
Cuscutae Semen is the dried ripe seeds of Cuscuta australis R.Br.or Cuscuta chinensis Lam.of the Convolvulaceae family.It has the functions of tonifying the liver and kidney,astringing essence and reducing urination,preventing miscarriage,improving eyesight,and relieving diarrhea.As a traditional and commonly used Chinese medicinal material,its processing methods have undergone long-term de-velopment and changes since it was recorded in Shennong's Classic of Materia Medica.The current processing methods for medicinal use mostly evolved from ancient ones.Based on the review of ancient herbal and medical books and the latest research progress on the processing of Cuscutae Semen at home and abroad in recent years,this paper systematically summarizes aspects such as the historical evolution of tra-ditional processing,optimization of processing technology parameters,changes in chemical components,establishment of fingerprint maps,efficacy evaluation,pharmacokinetics and in-vivo metabolism,analytical and detection methods,and prediction of quality markers.It ex-plores the impact of different processing methods on the quality of Cuscutae Semen medicinal materials and clinical efficacy,providing a theoretical basis and experimental support for the formation of unified standards.It is expected to provide a reference for the clinical appli-cation,processing methods,decoction piece standards,new drug development,and related research of Cuscutae Semen.关键词
菟丝子/炮制/历史沿革/化学成分/药理作用Key words
Cuscutae semen/processing/historical evolution/chemical components/pharmacological effects分类
医药卫生引用本文复制引用
黄杰,李凡,李雅娟,李莎莎,毛阿娟,王卫锋,李芳..菟丝子炮制工艺及其对化学成分和药效作用的影响研究进展[J].特产研究,2026,48(2):192-199,8.基金项目
陕西省重点研发计划一般项目(2024SF-YBXM-466) （2024SF-YBXM-466）
