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翅果油树优良单株果实品质分析与综合评价

刘鑫

果树资源学报2026,Vol.7Issue(3):10-15,6.
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果树资源学报2026,Vol.7Issue(3):10-15,6.

翅果油树优良单株果实品质分析与综合评价

Analysis and Comprehensive Evaluation of Fruit Quality of Superior Individuals of Elaeagnus mollis Diels

刘鑫1

作者信息

  • 1. 山西省林业和草原科学研究院,山西 太原 030012
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摘要

Abstract

[Objective]This study conducted a difference analysis on the fruit phenotypic traits and quality of 30 superior individuals of Elaeagnus mollis Diels,and performed a comprehensive evaluation using statistical methods such as correlation analysis and principal component analysis,aiming to initially construct a comprehensive evaluation system for Elaeagnus mol-lis Diels and provide theoretical support for variety breeding and genetic improvement of Elaeagnus mollis Diels in Shanxi Province.[Methods]Thirty initially selected superior individuals of Elaeagnus mollis Diels from Xiangning and Yicheng counties in Shanxi Province were used as test materials.Twelve morphological and quality traits including fruit longitudinal di-ameter,transverse diameter,and single fruit weight were determined.Coefficient of variation analysis,pearson correlation a-nalysis,and principal component analysis(PCA)were employed to investigate the variation patterns of fruit traits,correlation characteristics among traits,and comprehensive evaluation system of the superior individuals of Elaeagnus mollis Diels.[Results]The coefficients of variation(CV)of the 12 fruit traits of the 30 superior individuals ranged from 2.27%to 58.13%.Among these traits,single stone weight(CV=58.13%)and single fruit weight(CV=55.61%)showed the most significant variation,while linoleic acid(CV=2.27%)and oleic acid(CV=4.54%)exhibited the highest stability.Extremely significant positive correlations were detected among fruit morphological traits,whereas the kernel rate was extremely signifi-cantly and negatively correlated with fruit size and weight.Three principal components(PCs)with eigenvalues≥1 were ex-tracted via PCA,accounting for a cumulative contribution rate of 71.867%.The constructed comprehensive evaluation model identified six optimal individuals,namely No.10,No.9,No.8,No.12 and No.11.[Conclusion]The results clarify the variation patterns of fruit traits and core selection indices of Elaeagnus mollis Diels,which provides theoretical and methodo-logical support for subsequent elite variety breeding and genetic improvement.

关键词

翅果油树/优良单株/果实性状/变异分析/主成分评价

Key words

Elaeagnus mollis Diels/superior individual/fruit trait/variation analysis/principal component evaluation

分类

农业科技

引用本文复制引用

刘鑫..翅果油树优良单株果实品质分析与综合评价[J].果树资源学报,2026,7(3):10-15,6.

基金项目

山西省林草重点研发项目(JLKF1-2025-27) (JLKF1-2025-27)

果树资源学报

2096-8108

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