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首页|期刊导航|中国饲料|茯苓多糖对肉鸡生长性能、氨基酸代谢及肠道形态结构的影响

茯苓多糖对肉鸡生长性能、氨基酸代谢及肠道形态结构的影响

魏中强 王嵩

中国饲料Issue(8):20-24,5.
中国饲料Issue(8):20-24,5.DOI:10.15906/j.cnki.cn11-2975/s.20260805

茯苓多糖对肉鸡生长性能、氨基酸代谢及肠道形态结构的影响

Effects of Poria cocos polysaccharide on growth performance,amino acid metabolism and intestinal morphology of broilers

魏中强 1王嵩2

作者信息

  • 1. 聊城市茌平区动物疫病预防控制中心,山东 聊城 252100
  • 2. 单县畜牧服务中心,山东单县 274300
  • 折叠

摘要

Abstract

This study was conducted to investigate how different dietary inclusion levels of Poria cocos polysaccharide(PCP)modulate growth performance,serum amino acid profiles,and intestinal morphological and barrier functions in broiler chickens.A total of 240 healthy,1-day-old male Arbor Acres broilers,with an average initial body weight of 42.3+1.2 g were randomly allocated into 4 experimental groups,each comprising 6 replicates with 10 birds per replicate.Birds in the control group(CON)received a basal diet,whereas the LCP,MCP,and HCP groups were offered the basal diet supplemented with 250,500,and 1000 mg/kg of PCP(purity≥85%),respectively,over a 42-day feeding period.The results revealed that:1)Broilers in the MCP and HCP groups presented significantly enhanced growth performance compared with the CON group(P<0.05),as evidenced by a higher average daily gain(ADG)and a lower feed conversion ratio(F/G);notably,the MCP group achieved the optimal growth response,with ADG increasing by 10.2%relative to the CON group(P<0.05).2)Serum concentrations of total protein(TP)and albumin(ALB)were significantly elevated in the MCP and HCP groups(P<0.05),accompanied by a marked reduction in serum urea nitrogen(SUN)levels(P<0.05).Furthermore,PCP supplementation generally increased the serum levels of essential amino acids(threonine,valine,isoleucine,and leucine),with the MCP group exhibiting the most pronounced differences from the CON group(P<0.05).3)Histomorphological analysis indicated that the MCP and HCP groups had significantly greater villus height(VH)and villus height to crypt depth ratio(V/C),along with reduced crypt depth(CD)in the duodenum and jejunum(P<0.05).Correspondingly,the relative mRNA expression levels of Occludin and Zonula Occludens-1(ZO-1)in the jejunal mucosa were also significantly upregulated in these two groups(P<0.05).In conclusion,adequate dietary PCP supplementation effectively promotes growth performance,facilitates amino acid metabolism and protein deposition,and ameliorates intestinal morphology and barrier function in broilers.Under the conditions of this experiment,the recommended supplementation level of PCP is 500 mg/kg.

关键词

茯苓多糖/肉鸡/生长性能/氨基酸代谢/肠道形态/紧密连接蛋白

Key words

Poria cocos polysaccharide/broiler chickens/growth performance/amino acid metabolism/intestinal morphology/tight junction proteins

分类

农业科技

引用本文复制引用

魏中强,王嵩..茯苓多糖对肉鸡生长性能、氨基酸代谢及肠道形态结构的影响[J].中国饲料,2026,(8):20-24,5.

中国饲料

1004-3314

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