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Exploring the microbial composition and metabolites in dark tea Kombucha:a comparative analysis with green tea Kombucha

Qing Nie Shuqia Ding Mingwei Xie Huan Wu Qing Guo Jiayi Yuan Yuelan Pang Xianjun Liao Zhusheng Liu Zhonghua Liu Shuxian Cai

Beverage Plant Research2025，Vol.5Issue(1)：P.370-380,11.

Beverage Plant Research2025，Vol.5Issue(1)：P.370-380,11.DOI:10.48130/bpr-0024-0038

Exploring the microbial composition and metabolites in dark tea Kombucha:a comparative analysis with green tea Kombucha

Qing Nie ¹Shuqia Ding ¹Mingwei Xie ¹Huan Wu ¹Qing Guo ¹Jiayi Yuan ¹Yuelan Pang ²Xianjun Liao ²Zhusheng Liu ²Zhonghua Liu ¹Shuxian Cai¹

作者信息

1. National Research Center of Engineering Technology for Utilization of Botanical Functional Ingredients,Hunan Agricultural University,Changsha 410128,China Key Laboratory of Ministry of Education for Tea Science,Hunan Agricultural University,Changsha 410128,China Key Laboratory for Evaluation and Utilization of Gene Resources of Horticultural Crops,Ministry of Agriculture and Rural Affairs of China,Hunan Agricultural University,Changsha 410128,China
2. Guangxi Research Institute of Tea Science,Guilin 541004,China Guangxi Field Scientific Observation and Research Station for Tea Resources,Guilin 541004,China
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摘要

关键词

beneficial specie/metabolites/symbiotic colonies/bioactive componentshoweverdark/dark tea kombucha/green tea/green/microbial composition

分类

轻工纺织

引用本文复制引用

Qing Nie,Shuqia Ding,Mingwei Xie,Huan Wu,Qing Guo,Jiayi Yuan,Yuelan Pang,Xianjun Liao,Zhusheng Liu,Zhonghua Liu,Shuxian Cai..Exploring the microbial composition and metabolites in dark tea Kombucha:a comparative analysis with green tea Kombucha[J].Beverage Plant Research,2025,5(1):P.370-380,11.

基金项目

funded by the Guangxi Innovation Driven Development Special Fund Project(Grant No.AA20302018) （Grant No.AA20302018）

the National Key R&D Program of China(2018YFC1604405) （2018YFC1604405）

the National Tea Industry Technology System Research Project of China(CARS-19-C01) （CARS-19-C01）

the Key R&D Program of Hunan Province(2020WK2017) （2020WK2017）

National Natural Science Foundation Project of China(31471590,31100501) （31471590,31100501）

the Self-Science Foundation of Hunan Province,China(2019jj50237). （2019jj50237）

Beverage Plant Research

ISSN：2769-2108

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