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加工辣椒"三省"轻简高效栽培技术

李雨阳 张珍珍 曹凯 戴雄泽 欧立军

辣椒杂志2026,Vol.24Issue(1):42-46,5.
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辣椒杂志2026,Vol.24Issue(1):42-46,5.

加工辣椒"三省"轻简高效栽培技术

Simplified and Efficient Cultivation Technology of Processing Pepper with"Three-Saving"Mode

李雨阳 1张珍珍 1曹凯 1戴雄泽 1欧立军1

作者信息

  • 1. 湖南农业大学园艺学院,蔬菜生物学湖南省重点实验室,长沙 410128
  • 折叠

摘要

Abstract

With the rapid development of China's pepper industry,traditional planting patterns are facing challenges including high production costs,high labor intensity and low resource utilization efficiency.According to the production characteristics of processing pepper,key technologies such as fine variety selection,mechanized operation,integrated water and fertilizer management,and green pest prevention and control were integrated.A standardized cultivation technology system oriented to simplification and high efficiency was constructed,with the core characteristics of labor saving,fertilizer saving and pesticide saving.Production practice has verified that this technology can remarkably reduce the input of labor,chemical fertilizers and pesticides in large-scale cultivation,thereby achieving the goal of cost reduction and efficiency improvement.The establishment and popularization of this technology possess important practical significance and application value for guaranteeing stable quality and sufficient raw material supply of processing pepper,improving comprehensive industrial benefits and sustainable development level,and facilitating the transformation and upgrading of the pepper industry.

关键词

加工辣椒/轻简高效/"三省"技术/机械化/水肥一体化

Key words

processing pepper/simplified and high-efficiency cultivation/three-saving technology/mechanization/water and fertilizer integration

引用本文复制引用

李雨阳,张珍珍,曹凯,戴雄泽,欧立军..加工辣椒"三省"轻简高效栽培技术[J].辣椒杂志,2026,24(1):42-46,5.

基金项目

国家重点研发计划项目(2023YFD1600205) (2023YFD1600205)

辣椒杂志

1672-4542

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