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Dietary pterostilbene and cancer:a critical review on its molecular mechanisms and therapeutic potential

Nidesha Randeni Yilin Wang Shujia Zhou Baojun Xu

食品科学与人类健康（英文）2026，Vol.15Issue(4)：1455-1471,17.

食品科学与人类健康（英文）2026，Vol.15Issue(4)：1455-1471,17.DOI:10.26599/FSHW.2025.9250592

Dietary pterostilbene and cancer:a critical review on its molecular mechanisms and therapeutic potential

Nidesha Randeni ¹Yilin Wang ²Shujia Zhou ²Baojun Xu¹

作者信息

1. Food Science and Technology Program,Department of Life Sciences,Beijing Normal-Hong Kong Baptist University,Zhuhai 519087,China
2. Beri Pharma Co.,Ltd.,Zhuhai 519090,China
折叠

摘要

关键词

Stilbene/Tumor/Chemoprevention/Signaling pathways/Natural products/Blueberry

Key words

Stilbene/Tumor/Chemoprevention/Signaling pathways/Natural products/Blueberry

引用本文复制引用

Nidesha Randeni,Yilin Wang,Shujia Zhou,Baojun Xu..Dietary pterostilbene and cancer:a critical review on its molecular mechanisms and therapeutic potential[J].食品科学与人类健康（英文）,2026,15(4):1455-1471,17.

基金项目

This project was jointly supported by two grants(UICR0400015-24B and UICR0400016-24B)from Beijing Normal-Hong Kong Baptist University,China. （UICR0400015-24B and UICR0400016-24B）

食品科学与人类健康（英文）

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