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传统产区推进特色农产品产业发展研究

曹斌

蔬菜Issue(6):14-19,6.
蔬菜Issue(6):14-19,6.DOI:10.26924/j.cnki.sczz.2026.6002

传统产区推进特色农产品产业发展研究

Research on Promoting the Development of Characteristic Agricultural Product Industries in Traditional Production Areas—A Case Study of the Shiitake Mushroom Industry in Xiuyan Manchu Autonomous County,Liaoning Province

曹斌1

作者信息

  • 1. 中国社会科学院农村发展研究所,北京 100732
  • 折叠

摘要

Abstract

The development of characteristic agricultural product industries holds significant economic,social,ecological,and cultural value,serving as a key driver for rural revitalization,the modernization of agriculture and rural areas,and high-quality regional economic growth.Taking the shiitake mushroom industry in Xiuyan county as a case study,this paper systematically analyzes the experiences and challenges in advancing the development of characteristic agricultural product industries in traditional production areas.The study finds that Xiuyan Manchu Autonomous county has achieved leapfrog development in its shiitake mushroom industry by establishing a'six-in-one'industrial support system-improving organizational structures,innovating risk management models,promoting off-season cultivation,extending deep-processing industrial chains,strengthening regional brand building,and enhancing socialized service networks.Currently,however,constrained by issues such as fiscal funding shortages and intense market competition,structural contradictions have emerged,including diminishing operational efficiency,insufficient growth momentum,and the decline of traditional production areas.To address these challenges,the paper proposes policy empowerment,technology-driven innovation,brand leadership,organizational innovation,and regulatory standardization to achieve the dual goals of industrial efficiency improvement and income growth for mushroom farmers.

关键词

特色农产品/岫岩县/香菇/高质量发展/乡村振兴/传统产区

Key words

characteristic agricultural product/Xiuyan county/shiitake mushroom/high-quality development/rural revitalization/traditional production area

分类

农业科技

引用本文复制引用

曹斌..传统产区推进特色农产品产业发展研究[J].蔬菜,2026,(6):14-19,6.

基金项目

中国食用菌协会重点课题(CEFA2023002) (CEFA2023002)

河南省重点研发计划(231111112500) (231111112500)

河南省现代农业产业技术体系(HARS-22-08-S). (HARS-22-08-S)

蔬菜

1001-8336

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