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蓝莓产业发展现状、加工瓶颈及可持续发展路径

周倩 王海波 邓金玲 陶佳琦 尹培英 殷启程 王亮 侯威巍 李斌

吉林农业大学学报2026,Vol.48Issue(3):411-418,8.
吉林农业大学学报2026,Vol.48Issue(3):411-418,8.DOI:10.13327/j.jjlau.2025.0406

蓝莓产业发展现状、加工瓶颈及可持续发展路径

Development Status,Processing Bottlenecks and Sustainable Develop-ment Pathways of Blueberry Industry

周倩 1王海波 2邓金玲 1陶佳琦 1尹培英 3殷启程 4王亮 5侯威巍 6李斌1

作者信息

  • 1. 沈阳农业大学食品学院,沈阳 110866
  • 2. 中国农业科学院果树研究所,兴城 125100
  • 3. 未来农业发展(辽宁)有限公司,沈阳 110013
  • 4. 通化禾韵现代农业股份有限公司,通化 134001
  • 5. 浙江蓝美技术股份有限公司,诸暨 311800
  • 6. 颐辉(丹东)农业开发有限公司,丹东 118100
  • 折叠

摘要

Abstract

Blueberry demand is growing because blueberries taste good and are rich in nutrients.Fresh blueberries spoil easily,and supply changes a lot seasonally.So blueberry processing is impor-tant to cut postharvest loss,increase value,keep supply steady,and extend the value chain.This pa-per summarizes the growth of the global blueberry industry and changes in international trade.It then describes China's blueberry industry by looking at production scale,cultivation methods,variety structure,and sales and distribution channels.The paper also reviews the current situation of blue-berry processing in China and points out key problems.China's blueberry processing industry still faces challenges from fluctuations in raw material supply and insufficient standardization.Deep pro-cessing is still a small part of the industry,and product quality is not stable enough.In addition,a large-scale closed-loop system for high-value use of by-products has not yet been built.The paper also outlines how digital tools and artificial intelligence can be used in processing and along the sup-ply chain,and it notes the main limits in real use.Finally,a processing-centered pathway is pro-posed,emphasizing raw-material grading and process matching,deep-processing development ori-ented towards stable quality,closed-loop industrialization of by-products,and improved standards and data governance to strengthen supply chain resilience.These steps can help blueberry industry move toward higher quality and long-term development.

关键词

蓝莓/产业现状/蓝莓加工/发展路径

Key words

blueberry/industry status/blueberry processing/high-quality development

分类

农业科技

引用本文复制引用

周倩,王海波,邓金玲,陶佳琦,尹培英,殷启程,王亮,侯威巍,李斌..蓝莓产业发展现状、加工瓶颈及可持续发展路径[J].吉林农业大学学报,2026,48(3):411-418,8.

基金项目

辽宁省科学技术计划项目(2024021198-JH2/1021) (2024021198-JH2/1021)

吉林农业大学学报

1000-5684

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