中国果树Issue(6):43-48,66,7.DOI:10.16626/j.cnki.issn1000-8047.2026.06.007
自制生物保护膜对瑞雪苹果果实品质的影响
The influence of self-made biological protective film on the fruit quality of'Ruixue'apples
摘要
Abstract
To develop a biological protective film suitable for bag-free cultivation of'Ruixue'apples,8-year-old'Ruixue'apple fruits were used as test materials,and two self-made biological protective films were sprayed.Spraying Kangluwei organic film protective agent and bagging with special fruit bags were set as controls to systematically evaluate the effects of the two self-made biological protective films on fruit quality.The results showed that,compared with bagging with special fruit bags,spraying self-made biological protective films could significantly increase the single fruit weight,fruit longitudinal diameter and the red-green chromaticity of fruit surface,and the fruit surface smoothness was close to that of the bagging treatment;compared with the treatment of spraying Kangluwei organic film protective agent,spraying self-made biological protective films could increase the soluble solid content,solid-acid ratio,total phenol content,total flavonoid content and total flavonoid content of fruits.Spraying either of the two self-made biological protective films can improve fruit quality.Among them,the treatment of spraying self-made biological protective film 2 performs best in both fruit appearance and internal quality,and can be used for bag-free cultivation of'Ruixue'apples.关键词
苹果/瑞雪/生物保护膜/免套袋/果实品质Key words
apple/'Ruixue'/biological protective film/bag-free/fruit quality分类
农业科技引用本文复制引用
刘倩倩,孙鲁龙,王志高,贾鹏晓,张霆云,韩子琪,姚磊,高华..自制生物保护膜对瑞雪苹果果实品质的影响[J].中国果树,2026,(6):43-48,66,7.基金项目
陕西省农业关键核心技术攻关项目(2025NYGG003) (2025NYGG003)
财政部和农业农村部:国家现代农业(苹果)产业技术体系建设专项(CARS-27) (苹果)
西北农林科技大学渭南试验示范站建设专项(2026WNXNZX-1). (2026WNXNZX-1)