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甜橙果皮棱起突变体"核桃橙"来源及品质分析

纪惠宇 何政辰 叶俊丽 谢宗周 柴利军 郑雄杰 邓秀新

华中农业大学学报2026,Vol.45Issue(4):16-22,7.
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华中农业大学学报2026,Vol.45Issue(4):16-22,7.DOI:10.13300/j.cnki.hnlkxb.2026.04.002

甜橙果皮棱起突变体"核桃橙"来源及品质分析

Origin and fruit quality of sweet orange bud mutant"Hetaocheng"

纪惠宇 1何政辰 1叶俊丽 1谢宗周 1柴利军 1郑雄杰 1邓秀新1

作者信息

  • 1. 华中农业大学园艺林学学院/果蔬园艺作物种质创新与利用全国重点实验室,武汉 430070
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摘要

Abstract

The genetic relationship and physicochemical properties of fruit were analyzed to compare the differences in fruit quality between the sweet orange(Citrus sinensis Osbeck)bud mutant"Hetao-cheng"and its wild type.The results showed that"Hetaocheng"was a bud mutation of Newhall navel or-ange,with a genetic similarity(based on the genome sequence inference)as high as 96.6%and a similar phenology period.The average single fruit weight of"Hetaocheng"in Wuhan was 90.11 g,significantly lower than that of Newhall navel orange(188.46 g).The content of total soluble solids(TSS)was 10.9%,with no significant difference compared to that of Newhall navel orange.The content of total carotenoid in the peel of"Hetaocheng"was 309.96 µg/g,significantly lower than that of Newhall navel orange(357.73 µg/g),while the content of total carotenoid in the pulp was 31.57 µg/g,significantly higher than that of Newhall navel orange(24.50 µg/g).The content of α-carotene,α-cryptoxanthin and lutein in the peel and pulp of"Hetaocheng"was significantly higher than that of Newhall navel orange.It is indicated that the fruit size,peel hardness,and the content of carotenoid in the bud mutant"Hetaocheng"have significant chang-es compared to that in the wild type.

关键词

纽荷尔脐橙/芽变/果实品质/类胡萝卜素/果皮棱起

Key words

Newhall navel orange/bud sport/fruit quality/carotenoid/peel bulge

分类

农业科技

引用本文复制引用

纪惠宇,何政辰,叶俊丽,谢宗周,柴利军,郑雄杰,邓秀新..甜橙果皮棱起突变体"核桃橙"来源及品质分析[J].华中农业大学学报,2026,45(4):16-22,7.

基金项目

国家重点研发计划项目(2024YFD1200501) (2024YFD1200501)

国家现代农业(柑橘)产业技术体系建设专项(CARS-26) (柑橘)

华中农业大学学报

1000-2421

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