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基于形态特征的越南北部地区柑橘种质资源遗传多样性评价

段秋水 黄登勇 范氏玉 吴氏黄鲜 吕佳茗 蒋丽娜 吕荣华

南方农业学报2026,Vol.57Issue(7):2188-2200,13.
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南方农业学报2026,Vol.57Issue(7):2188-2200,13.DOI:10.3969/j.issn.2095-1191.2026.07.022

基于形态特征的越南北部地区柑橘种质资源遗传多样性评价

Assessment of genetic diversity of local mandarin(Citrus reticu-lata Blanco)accessions in northern Vietnam based on morpho-logical characteristics

段秋水 1黄登勇 2范氏玉 1吴氏黄鲜 1吕佳茗 3蒋丽娜 4吕荣华5

作者信息

  • 1. 越南农业大学农学院,越南河内 131000||越南农业大学遗传与植物育种实验室,越南河内 131000||越南农业大学职业培训与实习中心,越南河内 131000
  • 2. 越南农业大学职业培训与实习中心,越南河内 131000
  • 3. 越南北江农林大学财政与经济系,越南北宁 230000
  • 4. 广西国有钦廉林场,广西 钦州 535000
  • 5. 广西农业科学院中国—东盟国际农业科技创新院,广西 南宁 530007
  • 折叠

摘要

Abstract

[Objective]This study aimed to systematically assess the genetic diversity of local mandarin(Citrus reticu-lata Blanco)accessions in northern Vietnam based on morphological characteristics,which could provide reference for mandarin accessions conservation and new variety breeding in Vietnam.[Method]A total of 32 local mandarin accessions were collected from major cultivation areas across northern Vietnam.For each accession,samples of leaves,flowers,and fruits were collected from mature and healthy trees.Morphological characteristics including leaf,flower,and fruit traits were detected.Cluster analysis,correlation analysis,and principal component analysis were conducted to reveal the genetic characteristics among the citrus accessions in northern Vietnam.[Result]There was a high degree of uniformity in leaf qualitative traits,rich morphological and reproductive diversity in flower traits and fruit traits,particularly in traits related to flower size,pollen viability,fruit set rate,fruit size,weight,seed number,flavor,and edible portion.50%of the accessions exhibited traits typical of unselected or wild mandarins:small,seedy,and sour fruits,while accessions C14 and C29 showed large,low seed number,and sweet to slightly sour fruits.Cluster analysis grouped the 32 citrus accessions into two major clusters and several sub-clusters,suggesting close genetic relationship within the accessions.There was positive correlation between fruit weight and edible portion weight,while there was negative correlation between seed number and total soluble solid content.The cumulative contribution rate of principal component 1 and princi-pal component 2 was 37.5%.[Conclusion]The study confirms that mandarin accessions in northern Vietnam possess rich morphological diversity,which is crucial for breeding improved mandarin accessions with desirable traits such as enhanced fruit quality and consumer preference.

关键词

柑橘/种质/遗传多样性/形态特征/越南北部

Key words

mandarin/accessions/genetic diversity/morphological characteristics/northern Vietnam

分类

农业科技

引用本文复制引用

段秋水,黄登勇,范氏玉,吴氏黄鲜,吕佳茗,蒋丽娜,吕荣华..基于形态特征的越南北部地区柑橘种质资源遗传多样性评价[J].南方农业学报,2026,57(7):2188-2200,13.

基金项目

Ministry of Agriculture and Environment of Vietnam(04TN/HD-HVN-KHCN) (04TN/HD-HVN-KHCN)

南方农业学报

2095-1191

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