海洋渔业2026，Vol.48Issue(4)：469-486,18.
X-ray技术在鱼类组织检测和品质分析中的应用研究进展
Research progress on applications of X-ray technology in fish tissue inspection and quality assessment
摘要
Abstract
X-ray technology,owing to its non-destructive nature,high spatial resolution,and rapid imaging capability,has been widely applied in fish tissue inspection and analysis.This review systematically summarizes recent advances in the application of X-ray techniques for fish skeletal structure analysis,soft tissue imaging,trace element detection,fish freshness evaluation,species identification and origin traceability.Particular emphasis is placed on high-resolution three-dimensional imaging methods,including diceCT,PPC-SRμCT,and μCT,as well as elemental analysis techniques such as XRF and TXRF.In addition,the integration of deep learning with X-ray imaging is discussed,focusing on its applications in image processing,fish bone detection,and automated bone removal.The performance of existing detection systems is further evaluated from multiple dimensions,including imaging resolution,algorithmic intelligence,and production-line automation.Despite the significant progress achieved,the application of X-ray techniques in fish detection still faces challenges,such as non-uniform staining,limited soft tissue contrast,complex data processing,and insufficient model generalization.This review provides an important reference for promoting practical deployment of X-ray technology in aquaculture science,ecological conservation,and food safety.关键词
X-ray/鱼类组织检测/diceCT/智能检测技术/鱼刺检测Key words
X-ray/fish tissue detection/diceCT/intelligent detection technology/fish bone detection分类
农业科技引用本文复制引用
姚亚彤,麻志宏,张胜茂,杨胜龙,唐峰华,刘鹰,郑汉丰..X-ray技术在鱼类组织检测和品质分析中的应用研究进展[J].海洋渔业,2026,48(4):469-486,18.基金项目
中国水产科学研究院东海水产研究所中央级公益性科研院所基本科研业务费专项资金(2024TD04) （2024TD04）
