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高茶多酚适制花香型红茶茶树新品种'槠红韵'选育研究

李赛君 段继华 雷雨 黄飞毅 康彦凯 罗意 丁玎 陈莹玉 董丽娟

茶叶通讯2026,Vol.53Issue(3):308-314,7.
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茶叶通讯2026,Vol.53Issue(3):308-314,7.DOI:10.20178/j.cnki.ISSN1009-525X.2026.03.004

高茶多酚适制花香型红茶茶树新品种'槠红韵'选育研究

Breeding of a New Tea Cultivar Zhuhongyun wiht High Tea Polyphenol Content Suitable for Processing Floral-scented Black Tea

李赛君 1段继华 1雷雨 1黄飞毅 1康彦凯 1罗意 1丁玎 2陈莹玉 1董丽娟2

作者信息

  • 1. 湖南省农业科学院 茶叶研究所/国家中小叶茶树种质资源圃(长沙)/国家茶树改良中心湖南分中心/农业农村部茶树及茶叶加工科学观测实验站/湖南省茶树品种与种苗工程技术研究中心,湖南 长沙 410125||岳麓山实验室,湖南 长沙 410128
  • 2. 湖南省农业科学院 茶叶研究所/国家中小叶茶树种质资源圃(长沙)/国家茶树改良中心湖南分中心/农业农村部茶树及茶叶加工科学观测实验站/湖南省茶树品种与种苗工程技术研究中心,湖南 长沙 410125
  • 折叠

摘要

Abstract

Zhuhongyun(Breeding Code:2012-6-32-5)was developed through hybridization using Baihaozao as the female parent and Gaoyaqi as the male parent.It is a new tea cultivar characterized by high polyphenol content,early sprouting,and suitability for producing floral black tea.This cultivar is classified as shrub-type,medium-leafed,and early-sprouting.The leaves are light green in color,while the buds and leaves exhibit a yellow-green hue with moderate pubescence.It demonstrated dense sprouting density and high yield potential.Rich in internal compounds,the tea polyphenol content was measured at 28.18%in spring tea and 32.41%in summer tea,identifying it as an excellent tea germplasm resource with high polyphenol content.When processed into black tea,it produced a high-quality liquor with a rich floral aroma and a sweet,mellow taste with floral notes.Additionally,it exhibited strong cutting propagation ability,along with high resistance to cold and drought.

关键词

茶树/'槠红韵'/花香/高茶多酚/红茶/品种选育

Key words

Tea plant/Zhuhongyun/Floral aroma/High tea polyphenol/Black tea/Cultivar breeding

分类

农业科技

引用本文复制引用

李赛君,段继华,雷雨,黄飞毅,康彦凯,罗意,丁玎,陈莹玉,董丽娟..高茶多酚适制花香型红茶茶树新品种'槠红韵'选育研究[J].茶叶通讯,2026,53(3):308-314,7.

基金项目

湖南省重点研发计划项目(2025JK2023),湖南省农业科技创新资金(2025CX27) (2025JK2023)

茶叶通讯

1009-525X

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