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马铃薯新品种'丽薯19号'的选育及配套栽培技术

李光达 石涛 和平根 和习琼 李朝凤 和晓堂 王菊英 方子松 李昊

中国马铃薯2026,Vol.40Issue(3):172-175,4.
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中国马铃薯2026,Vol.40Issue(3):172-175,4.DOI:10.19918/j.cnki.1672-3635.2026.03.003

马铃薯新品种'丽薯19号'的选育及配套栽培技术

Breeding of New Potato Variety'Lishu 19'and Its Supporting Cultivation Techniques

李光达 1石涛 1和平根 1和习琼 1李朝凤 1和晓堂 1王菊英 1方子松 1李昊1

作者信息

  • 1. 丽江市农业科学研究所,云南 丽江 674100
  • 折叠

摘要

Abstract

'Lishu 19'is a new potato variety developed by the Lijiang Institute of Agricultural Sciences.It was bred through hybridization and multi-year evaluation and selection,using the local landrace'Laoshu Yangyu'as the female parent and the self-developed variety'Lishu 7'as the male parent.The variety was officially registered as a non-major crop in 2022,with the registration number GPD Potato(2022)530072.It is a mid-late maturing specialty type intended for fresh consumption.Plants exhibit a semi-erect growth habit,with dark green leaves,purple stems,and abundant flowering;the corolla is light purplish-red.Tubers are long oval in shape,with smooth red skin and partially red flesh.The tubers contain 19.50%dry matter,12.40%starch,1.68%protein,34.50 mg/100g vitamin C,and 0.29%reducing sugars.In the 2017-2018 spring-summer season multi-location trial of advanced lines conducted by the Yunnan Potato Industrial System,'Lishu 19'produced an average yield of 1 789 kg/667m2,representing a 29.26%increase over the control variety'Hezuo 88'.Artificial inoculation tests indicated that the variety is highly susceptible to late blight(Phytophthora infestans),but moderately resistant to potato virus Y(PVY).'Lishu 19'is recommended for cultivation in spring-summer potato regions at altitudes ranging from 2 500 to 3 000 m.

关键词

马铃薯/丽薯19号/选育/抗性/品质

Key words

potato/Lishu19/breeding/resistance/quality

分类

农业科技

引用本文复制引用

李光达,石涛,和平根,和习琼,李朝凤,和晓堂,王菊英,方子松,李昊..马铃薯新品种'丽薯19号'的选育及配套栽培技术[J].中国马铃薯,2026,40(3):172-175,4.

基金项目

国家马铃薯产业技术体系(CARS-09-ES26). (CARS-09-ES26)

中国马铃薯

1672-3635

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