中国蔬菜Issue(9)：34-42,9.DOI:10.19928/j.cnki.1000-6346.2026.2046
微生物菌剂在蔬菜根结线虫病防控中的应用进展
Advances in the Application of Microbial Agents for the Management of Vegetable Root-knot Nematode Disease
摘要
Abstract
Root-knot nematode(RKN)disease is a major soil-borne disease in vegetable production,causing significant economic losses every year.The application of microbial agents is an important measure for the green prevention and control of this disease.In recent years,substantial progress has been made in the development and application of related products,which have been widely used both domestically and internationally due to their environmental friendliness,diverse modes of action,and long-lasting efficacy.To date,various commercial microbial agents(biofertilizers)based on fungi,bacteria,and actinomycetes have been registered for the control of RKN.In vegetable production,combining suitable microbial agent types and formulations with supporting techniques has significantly enhanced the green control effect against RKN.In the future,further strengthening research on the exploration of superior microbial resources,the development of composite microbial agents,and the synergistic application technologies of these agents will promote their use in controlling RKN disease in vegetables,providing robust support for the sustainable development of the vegetable industry.关键词
微生物菌剂/蔬菜/根结线虫/生防机理/应用技术Key words
microbial agent/vegetable/root-knot nematode/biocontrol mechanism/application technology引用本文复制引用
赵建龙,茆振川,席先梅,张迎黎,刘锐,农凤娜,陈倩,吴朝顺,周滟枚,凌键..微生物菌剂在蔬菜根结线虫病防控中的应用进展[J].中国蔬菜,2026,(9):34-42,9.基金项目
国家重点研发计划项目(2023YFD1400400),现代农业产业技术体系项目(CARS-21) （2023YFD1400400）
