食品工业科技Issue(1)：271-272,276,3.
云南绿茶抗疲劳作用研究
Study on anti-fatigue effect of Yunnan green tea
摘要
Abstract
The anti-fatigue effect of Yunnan green tea was investigated. Kunming mice were selected and then divided into 5 groups: blank control group given 0.9％ normal saline, positive control group given 0.5g/kg · bw Rhodiola Rosae P.E,low-dose group(0.5g/kg · bw)of green tea,middle-dose group( 1.0g/kg · bw)of green tea and high- dose group (2.0g/kg · bw) of green tea.After 30d, ten mice from each group were selected for the weight-loaded swimming test. For other mice, the blood lactic acid (BLA), lactate dehydrogenase(LDH), muscle glycogen(MG) and liver glycogen( LG)were determined .The result was showed as follows :compared with blank control group, green tea could significantly prolong swimming time, reduce lactic-acid level, increase lactate dehydrogenase level and increase liver glycogen and muscle glycogen storage after swimming. So,green tea has the function of alleviate physical fatigue,and middle-dose of green tea has better effect.关键词
云南/绿茶/抗疲劳分类
轻工业引用本文复制引用
梁勇,邵宛芳,黄业伟,李金玉,张冬英..云南绿茶抗疲劳作用研究[J].食品工业科技,2011,(1):271-272,276,3.基金项目
国家科技支撑课题(2007BAD58B04) （2007BAD58B04）
现代农业(茶叶)产业技术体系建设专项资金项目 （茶叶）
云南农业大学本科生创新课题. （）
