食品工业科技Issue(4)：405-408,4.
白茶主要生化成分比较及药理功效研究讲展
Research progress in main biochemical composition comparasion and pharmacological efficacy of white tea
崔宏春 1余继忠 1周铁峰 1黄海涛 1郭明敏 1师大亮 1张伟1
作者信息
- 1. 杭州市农业科学研究院茶叶研究所,浙江,杭州,310024
- 折叠
摘要
Abstract
The main biochemical composition and contents of white tea and other five type teas were summarized in this article.The various pharmacological efficacy of white tea also were expatiated.The future research direction and developing prospect of white tea were also looked forward in the paper.We hope to provide theoretical basis for research and development of white tea.关键词
白茶/生化成分/含量/药理功效Key words
white tea/ biochemical composition/ content / pharmacological efficacy分类
轻工纺织引用本文复制引用
崔宏春,余继忠,周铁峰,黄海涛,郭明敏,师大亮,张伟..白茶主要生化成分比较及药理功效研究讲展[J].食品工业科技,2011,(4):405-408,4.
