食品工业科技Issue(4)：441-444,4.
L-亮氨酸的生理功能和分离纯化技术
Physiological function and separation & purification technology of L-leucine
孟仕平 1丁玉 1黄姗姗1
作者信息
- 1. 中国矿业大学化工学院,江苏,徐州,221116
- 折叠
摘要
Abstract
L-leucine is one of the essential amino acids for humans and animals and one of the three branchedchain ones.It plays an extremely important role in physiological function.This article described the application of L-leucine in medicine, nutrition, chemicals and so on.At the same time, it also summarized the separation and purification techniques of L-leucine.Finally,the main factors affecting the separation and purification of L-leucine were discussed.关键词
L-亮氨酸/生理功能/分离纯化技术Key words
L-leucine/ physiological function / separation & purification technology分类
轻工纺织引用本文复制引用
孟仕平,丁玉,黄姗姗..L-亮氨酸的生理功能和分离纯化技术[J].食品工业科技,2011,(4):441-444,4.
