现代食品科技2011，Vol.27Issue(7)：759-762,4.
翡翠贻贝糖胺聚糖的体外抗氧化活性研究
In vitro Antioxidative Activity of Glycosaminoglycan from Perna viridis
摘要
Abstract
The scavenging effect of glycosaminoglycan from Perna viridis on oxygen radicals and its inhibitory effect on lipid peroxidation were studied. And the inhibition effect of glycosaminoglycan from Perna viridis on DPPH was studied as well. Glycosaminoglycan from Perna viridis exhibited a dose-dependent inhibitory effect on the hydroxyl free radical, DPPH and superoxide anion free radical. The substantial antioxidant activity in homogenates of the mice liver also showed a dose-dependent manner.关键词
糖胺聚糖/自由基清除率/羟基自由基/超氧阴离子自由基/DPPHKey words
glycosaminoglycan(GAG)/ radical scavenging ratio/ hydroxyl radical/ superoxide radical/ DPPH引用本文复制引用
李孟婕,范秀萍,吴红棉,胡雪琼..翡翠贻贝糖胺聚糖的体外抗氧化活性研究[J].现代食品科技,2011,27(7):759-762,4.基金项目
广东海洋大学自然科学研究项目(0612258) （0612258）
