食品工业科技2012，Vol.33Issue(3)：305-308,421,5.
水产品来源的甲醛膳食暴露评估初步研究
Primary study on exposure assessment of formaldehyde in fishery products
摘要
Abstract
The quantitative exposure assessment of formaldehyde by means of fishery products＇dietary consumption was conducted with application of Monte Carlo simulation techniques.The results showed that urban and rural ordinary residents in China had low levels of formaldehyde dietary exposure by eating fishery products.But the urban population faced more serious health risks of formaldehyde exposure than rural population by means of fishery products＇consumption.Different age groups had great differences in dietary exposure of formaldehyde from fishery products.The exposure level of 2～13 age groups was higher than the adults＇.Exposure risk faced by girls under the age of 7 was higher than the boys at the same age,and the exposure level reversed for the subpopulation at the age above 7.Therefore,to the general population,the dietary exposure of formaldehyde only by fishery products＇consumption was unlikely to bring about severe human health risks.To reduce the formaldehyde exposure from fishery products,the infant and children should be the main populations to be given sufficient concern and attention in the subsequent risk management process.关键词
甲醛/水产品/暴露评估/Monte/Carlo模拟Key words
formaldehyde/fishery products/exposure assessment/Monte Carlo simulation分类
轻工纺织引用本文复制引用
段文佳,张晓燕,周德庆..水产品来源的甲醛膳食暴露评估初步研究[J].食品工业科技,2012,33(3):305-308,421,5.基金项目
质检公益性行业科研专项 （）
