中国食物与营养2012，Vol.18Issue(1)：79-82,4.
慢性心力衰竭患者膳食调查及分析
Nutrition Survey and Analysis for 45 Cases of Chronic Heart Failure Patiens
摘要
Abstract
【Objective】To understand the chronic heart failure（CHF） patiens＇ intakes of nutrients and the rationality of their proportion and source to coordinate nutritional treatment and improve dietary structure.【Method】A total of 45 cases of CHF were investigated by the 24h dietary recalling method,the data were analyzed by SPSS18.0 and the results were evaluated according to Dietary Reference Intakes（DRIs） and Balanced Meal Pagoda in China.【Result】The level of intakes of food grains,vegetables,eggs,milk,beans,fish and prawn,oil are insufficient,but the intakes of fruits,meat and poultry were lower than DRIs.Otherwise,the level of intakes of energy,protein,fat,carbohydrate were lower than DRIs,but its proportion in energy nutrients produce was relatively reasonable.Except iron,level of intakes of minerals and vitamins were lower than DRIs.The level of intakes of sodium and water was lower than DRIs,but it was accorded with nutritional therapeutic principle of CHF patiens.【Conclusion】The dietary structure of 45 cases of CHF patiens was obviously unreasonable and it was necessary to strengthen nutrition guidance.关键词
慢性心力衰竭/营养状况调查/膳食结构/中国居民膳食营养素参考摄入量Key words
chronic heart failure/nutrition survey/dietary structure/DRIs分类
轻工纺织引用本文复制引用
王建,达丽炜,朱文艺,达四平,刘小莉,张艺..慢性心力衰竭患者膳食调查及分析[J].中国食物与营养,2012,18(1):79-82,4.基金项目
国家科技部支撑计划项目"代谢综合征的早期识别和干预技术研究"(项目编号:2009BAI80B04) （项目编号:2009BAI80B04）
