中国食品学报2012,Vol.12Issue(1):59-64,6.
纳米SiO2改性玉米淀粉/聚乙烯醇复合薄膜研究
The Study on Corn Starch / Polyvinyl Alcohol Composite Films Modified by Nano-SiO2
摘要
Abstract
To improve the physical properties, the technological conditions of com starch and polyvinyl alcohol composite film modified by nano-SidO2 are studied through single-factor experiments and orthogonal test, using tensile strength, break age elongation, transmittance and water absorption rate as indexes. The experimental results showed that the concentration of nano-SiO2, variety and concentration of dispersant and pH of film liquid all can affect the properties of the films. The suitable process parameters: the optimum concentration of nano-SiO2 was 2.0%; the best dispersant was polyacrylamide, and its optimal concentration was 1.5%; the best pH of film liquid was 5.0.关键词
纳米SiO2/玉米淀粉/分散剂/工艺条件Key words
nano-SiO2/ com starch/ dispersant/ technological condition引用本文复制引用
贾云芝,陈志周,迟建..纳米SiO2改性玉米淀粉/聚乙烯醇复合薄膜研究[J].中国食品学报,2012,12(1):59-64,6.基金项目
河北省教育厅项目(2008467) (2008467)