食品工业科技2012，Vol.33Issue(7)：139-142,4.
嗜酸乳杆菌和双歧杆菌益生特性的研究
Study on probiotic properties of Lactobacillus acidophilus and Bifidobacterium
摘要
Abstract
2 Lactobacillus acidophilus and 3 Bifidobacterium were regarded as the research subject to survey their acid and bile tolerance,antimicrobial susceptibility and drug resistance.Results demonstrated that five probiotic strains had strong tolerance to simulated gastric juice and bile salts,and Bifidobacterium strains displayed better acid tolerance as compared to L.acidophilus strains.Antimicrobial susceptibility and drug resistance data suggested that five probiotic strains inhibited E.coli,Staphylococcus aureus and Salmonella,and the resistance effect of L.acidophilus was stronger than B.animals.All of five probiotic strains could be sensitive to acetylspiramycin,streptomycin and penicillin,and different strains had different sensitivity.关键词
嗜酸乳杆菌/动物双歧杆菌/耐酸性/耐胆汁盐性/抑菌圈Key words
Lactobacillus acidophilus/B.animals/acid tolerance/bile tolerance/inhibition zone分类
轻工纺织引用本文复制引用
田芬,陈俊亮,粘靖祺,霍贵成..嗜酸乳杆菌和双歧杆菌益生特性的研究[J].食品工业科技,2012,33(7):139-142,4.基金项目
教育部长江学者和创新团队发展计划 （）
