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酶法合成共轭亚油酸单甘酯的研究

高会场 徐达 孙丽娟 杨博 陈华勇 赵继伦

食品工业科技2012,Vol.33Issue(9):194-196,201,4.
食品工业科技2012,Vol.33Issue(9):194-196,201,4.

酶法合成共轭亚油酸单甘酯的研究

Study on enzymatic synthesis of monoacylglycerols enrich conjugated linoleic acid

高会场 1徐达 1孙丽娟 1杨博 1陈华勇 1赵继伦1

作者信息

  • 1. 华南理工大学生物科学与工程学院,广东广州510006
  • 折叠

摘要

Abstract

Monoacylglycerols enrich conjugated linoleic acid were produced using Penicillium lipase(G50)catalyzed glycerol with CLA.The esterification reaction was carried out in a solvent-free system.The effects of molar ratio of substrates,enzyme dosage,water content,reaction temperature and reaction time were evaluated.The results showed that the optimal reaction conditions were as follows:the mole ratio of glycerol to CLA 4:1,enzyme dosage 300U/g,water content in the system 1%,reaction temperature 15℃,reaction time 24h.Under the optimal conditions,the esterification rate was 84.98%,the MAG and DAG content in the finished product were 68.40% and 16.58% respectively.Through the analysis of the fatty acid composition of product,Penicillium lipase G50 was found no separation effect of CLA isomers.

关键词

共轭亚油酸(CLA)/共轭亚油酸单甘酯(MAG)/酯化反应/脂肪酶

Key words

CLA/MAG/esterification reaction/lipase

分类

轻工纺织

引用本文复制引用

高会场,徐达,孙丽娟,杨博,陈华勇,赵继伦..酶法合成共轭亚油酸单甘酯的研究[J].食品工业科技,2012,33(9):194-196,201,4.

基金项目

广东省科技攻关 ()

食品工业科技

OA北大核心CSCDCSTPCD

1002-0306

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