食品工业科技2012，Vol.33Issue(9)：292-294,3.
鹅胆汁中鹅脱氧胆酸和胆红素提取工艺研究
Study on extraction of chenodeoxycholic acid and bilirubin fromgoose gallbladder
贾霖 1黄国清 1王宝维 1肖军霞1
作者信息
- 1. 青岛农业大学食品科学与工程学院,山东青岛266109
- 折叠
摘要
Abstract
Both chenodeoxycholic acid and bilirubin are the main active components of goose gallbladder.The chenodeoxycholic acid and bilirubin were isolated and extracted from the goose gallbladder in the same time through the steps of saponification,neutralization,delamination and so on.The effect of saponification temperature,time and sodium hydroxide concentration were determined through the single factor and orthogonal tests.The results showed that the optimum conditions were as follows：saponification temperature 90℃,1h,sodium hydroxide concentration 8%.Under these conditions,the yield of chenodeoxycholic acid reached 0.9mg/g,the yield of bilirubin reached 0.46mg/g.关键词
鹅胆汁/鹅脱氧胆酸/胆红素/提取Key words
goose gallbladder/chenodeoxycholic acid/bilirubin/extraction分类
轻工纺织引用本文复制引用
贾霖,黄国清,王宝维,肖军霞..鹅胆汁中鹅脱氧胆酸和胆红素提取工艺研究[J].食品工业科技,2012,33(9):292-294,3.
