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不同大豆品种(系)低钾耐性的差异

李春红 孙海鹰 孙晶 李兴涛 杜英学 曹敏建

沈阳农业大学学报2011,Vol.42Issue(6):649-653,5.
沈阳农业大学学报2011,Vol.42Issue(6):649-653,5.

不同大豆品种(系)低钾耐性的差异

Difference of Tolerance to Low Potassium in Soybean Varieties (Lines)

李春红 1孙海鹰 1孙晶 1李兴涛 1杜英学 2曹敏建1

作者信息

  • 1. 沈阳农业大学农学院,沈阳110161
  • 2. 扶余县三骏乡农业技术推广站,吉林扶余131226
  • 折叠

摘要

Abstract

For the servere actuality of potassium resources deficiency in China, seventy-two soybean varieties (lines) from three northeast provinces were used in the field experiment with low potassium stress and adequate potassium supply. Difference of tolerance to low potassium was evaluated by yield from 2006 to 2008. The objectives were to explain the mechanism and genentic characters of tolerance to low potassium, and to supply the reference for breeding in soybean. The results showed that genotypic difference of yield and relative yield of soybean varieties (lines) were significant. Most of soybean varieties (lines) showed the medium adaptability, whereas some varieties (lines) were tolerance or sensitive to potassium deficiency. According to relative yield, these soybean varieties (lines) were divided into three types: (1) Relative yield more than 0.90 was tolerance to low potassium, such as 94001, T40, Tiefeng 33, Fuhei 1 and Jiunong 20. (2) Relative yield of 0.70-0.90 was moderate to low potassium, such as Xin 8, Tiefeng 31, Tie 96027, Dandou 11, Qingpidou and GD3264. (3)Relative yield less than 0.70 was sensitive to low potassium, such as GD1575, GD8521, shi 2.GD2910 and 94133.

关键词

大豆/低钾耐性/产量/相对产量/类型划分

Key words

soybean/ tolerance to low potassium/ yield/ relative yield/ type classification

分类

农业科技

引用本文复制引用

李春红,孙海鹰,孙晶,李兴涛,杜英学,曹敏建..不同大豆品种(系)低钾耐性的差异[J].沈阳农业大学学报,2011,42(6):649-653,5.

基金项目

“十一五”国家支撑计划项目(2006BAD02A15) (2006BAD02A15)

沈阳农业大学青年教师基金项目(2005056) (2005056)

沈阳农业大学学报

OA北大核心CSCDCSTPCD

1000-1700

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