摘要
Abstract
The taste sensing system TS - 5000Z, which employs the same mechanism as that of the human tongue, converts the taste of various substances such as food and drugs into numerical data. Using unique aftertaste measurement technology, even aspects such as "richness" and "sharpness" , which could not be measured by conventional chemical instruments, can be expressed. Moreover, the proprietary analysis application makes obtaining analysis results easy. As a support tool for sensory evaluation, the TS - 5000Z is a powerful tool for use in a variety of fields such as quality control, product development, marketing, and sales, where objective evaluation of taste is required. In this paper, Taste Sensing System TS -5000Z, we analysis the sourness, bitterness, aftertaste bitterness and other key indicators of different brands of beer in the market. And analysis the difference and similarity between the different brands of beer taste, We provide a taste reference of beer for consumers and producers.关键词
TS-5000Z味觉分析系统/电子舌/啤酒/味道Key words
taste sensing system TS - 5000Z/electronic tongue/beer/taste
