| 注册
首页|期刊导航|食品与发酵工业|1株产耐热脂肪酶根霉突变株的选育

1株产耐热脂肪酶根霉突变株的选育

孙春艳 赵祥颖 董学前 乔君 刘建军

食品与发酵工业2012,Vol.38Issue(3):109-114,6.
食品与发酵工业2012,Vol.38Issue(3):109-114,6.

1株产耐热脂肪酶根霉突变株的选育

Selection of One Rhizopus sp.Mutant Strain High Producing Thermostable Lipase

孙春艳 1赵祥颖 2董学前 2乔君 2刘建军3

作者信息

  • 1. 山东农业大学食品科学与工程学院,山东泰安271018
  • 2. 山东省食品发酵工程重点实验室,山东济南250013
  • 3. 山东农业大学食品科学与工程学院,山东泰安271018/山东省食品发酵工程重点实验室,山东济南250013
  • 折叠

摘要

Abstract

A high enzyme activity mutant strain UD-23 was selected from a Thermostable Lipase-producing Rhizopus SFE-L01 which was stored in our laboratory by using UV,DES and UV + DES mutagenetic treatments.Compare to the original strain,the mutant's enzyme activity increased by 1.12 times and reached 24 000.00 U/mL.Study of the production conditions and enzymatic characteristics of the lipase from UD-23 showed that the optimal temperature of the lipase from UD-23 was 60℃.After the optimization,the enzyme activity of this mutant strain reached 30 000.00U/mL,increased by 25%.

关键词

耐热脂肪酶/根霉/菌种诱变

Key words

thermostable lipase/Rhizopus/mutation breeding

分类

化学化工

引用本文复制引用

孙春艳,赵祥颖,董学前,乔君,刘建军..1株产耐热脂肪酶根霉突变株的选育[J].食品与发酵工业,2012,38(3):109-114,6.

食品与发酵工业

OA北大核心CSCDCSTPCD

0253-990X

访问量0
|
下载量0
段落导航相关论文