食品与机械2012，Vol.28Issue(3)：21-23,3.DOI:10.3969/j.issn.1003-5788.2012.03.006
池沼公鱼抗凝血作用的试验研究
Experimental reseach on male fish anticoagulant
刘学军 1王冬娇1
作者信息
- 1. 吉林农业大学食品科学与工程学院,吉林长春 130118
- 折叠
摘要
Abstract
Experiment studies the anticoagulant effects of mal fish ex~ tracts. Using an in vitro test observes the effects of male fish extracts on isolated rabbit plasma recalcification time. In vivo tests,used broken tail method to determine bleeding time of mice, capillary tube method for the determination of coagulation time of mice. The results showed male fish extracts can significantly extend he isolated rabbit plasma recalcification time,mice bleeding, coagulation time,showed that fish extract has anticoagulant effect.关键词
池沼公鱼/提取物/抗凝血/体外试验Key words
male ftsh/extracts/ anticoagulant/ in vitro test引用本文复制引用
刘学军,王冬娇..池沼公鱼抗凝血作用的试验研究[J].食品与机械,2012,28(3):21-23,3.
