现代食品科技2012，Vol.28Issue(5)：545-548,551,5.
我国豆制品标准体系现状及修订建议
The Current Situation and Suggestions on Standard of Soy Products in China
摘要
Abstract
Soy products standard has been developed in China for nearly half a century. And it has made a great contribution to t development of Chinese soy industry. This article described the situation of soy products standard development in China. The problems ai shortcomings existed in the soy products standard system were discussed the amendments were proposed to solve these problems.关键词
豆制品/标准/现状/问题/建议Key words
soy products/ standard/ current situation/ problems/ proposals引用本文复制引用
彭述辉,熊波,庞杰..我国豆制品标准体系现状及修订建议[J].现代食品科技,2012,28(5):545-548,551,5.基金项目
广东省科技计划项目(2009B080701068 （）
2010B080702106 （）
20108080701079) （）
