食品科学2012，Vol.33Issue(9)：283-290,8.
国内外反式脂肪酸安全管理现状及对策分析
Current Situation and Countermeasures of Trans Fatty Acid（TFA） Safety Management at Home and Abroad
熊立文 1李江华 1杨烨2
作者信息
- 1. 中国人民大学农业与农村发展学院,北京100872
- 2. 中国人民大学环境学院,北京100872
- 折叠
摘要
Abstract
In order to provide suggestions for the national strategy on safety control of food products with TFA,the regulations of TFA in food products in the United States,European Union（EU）,Canada,Japan and South Korea were analyzed and compared in terms of management concepts,models,institutions and procedures.Perfect regulation systems and clear management programs have been established in many developed countries and their supervision and management strategies for newly found substances causing potential food safety risks are generally effective,advanced and typical.China should learn from advanced experience,formulate and improve relevant law and standard systems,release operative supervision and management regulations and practical safeguard measures,and strengthen TFA safety evaluation and testing levels.关键词
反式脂肪酸/氢化植物油/食品安全/对比分析/管理对策Key words
TFA/hydrogenated vegetable oil/food safety/comparison and analysis/management measures分类
轻工纺织引用本文复制引用
熊立文,李江华,杨烨..国内外反式脂肪酸安全管理现状及对策分析[J].食品科学,2012,33(9):283-290,8.
