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马奶和成熟母乳甘油三酯中脂肪酸组成及分布

刘亚东 宋秋 支潇 霍贵成

食品工业科技2012,Vol.33Issue(18):171-173,189,4.
食品工业科技2012,Vol.33Issue(18):171-173,189,4.

马奶和成熟母乳甘油三酯中脂肪酸组成及分布

Fatty acid composition and distribution of triacylglycerol fraction from mare and mature breast milk

刘亚东 1宋秋 1支潇 1霍贵成1

作者信息

  • 1. 东北农业大学,乳品科学教育部重点实验室,黑龙江哈尔滨150030
  • 折叠

摘要

Abstract

The composition and regiodistribution of fatty acids influence the physical and the nutritional properties of milk fat.The fatty acid composition and the fatty acid composition at sn-2 position in mare and human milk were analyzed.The fatty acid composition at sn-2 position was measured by lipase hydrolysis after which 2-monoglycerides(2-MAG) were isolated by thin-layer chromatography(TLC) and were converted to fatty acid methyl esters,and then analyzed by gas-liquid chromatography.Results showed that palmitic(C16:0),oleic(C18:1) and linoleic acid(C18:2) were 19.07%,36.43%,23.73% in human milk but they were 24.47%,17.40%,4.78% in mare milk.The saturated fatty acid fraction of human milk at sn-2 position made up approximately 59.41%,and was particularly rich in palmitic(C16:0) 48.36%,miristic acid(C14:0) 6.00%,but mare milk made up 71.46%,rich in palmitic(C16:0) 47.00%,miristic acid(C14:0) 12.48%,Distribution of fatty acid in mare milk similar to human milk whose distribution wasn't random which provided guidance about data and substrate for the research of human milk fat substitute.

关键词

母乳/马奶/sn-2脂肪酸/分布

Key words

human milk/mare milk/sn-2 fatty acid/distribution

分类

轻工纺织

引用本文复制引用

刘亚东,宋秋,支潇,霍贵成..马奶和成熟母乳甘油三酯中脂肪酸组成及分布[J].食品工业科技,2012,33(18):171-173,189,4.

基金项目

东北农业大学生物乳制品理论与技术创新团队项目 ()

食品工业科技

OA北大核心CSCDCSTPCD

1002-0306

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