食品与机械2012，Vol.28Issue(5)：259-261,3.DOI:10.3969/j.issn.1003-5788.2012.05.068
食品安全集中性监管体系的理性重塑与优化
Rational remodeling and optimization of the concentration of food safety regulatory system
杨亚莉1
作者信息
- 1. 延安职业技术学院,陕西延安 716000
- 折叠
摘要
Abstract
Recently there appeared food safety events frequently, which fully exposed the fragile of Sectional type food safety supervision system. This must be processed through remodeling and optimization. The article discusses the establishment of a centralized regulatory system for food safety, the right to food safety supervision should be relatively concentrated in a small number of regulatory authorities from a deep ievei. more terms of reference should be given to the food regulatory commission from the legal aspects. At the same time, the building and establishment of Food safety credit system and Food .security early warning system should be clone especially well in the links and processes of optimization of the law enforcement.关键词
食品安全/分段式监管体系/食品安全信用体系/集中性监管体系/食品安全预警制度Key words
food safety/ sectional type food safety supervision system/ food safely credit system/ centralized monitoring system/ food safety early warning system引用本文复制引用
杨亚莉..食品安全集中性监管体系的理性重塑与优化[J].食品与机械,2012,28(5):259-261,3.
