食品工业科技2012，Vol.33Issue(22)：152-154,158,4.
γ辐照对茯砖茶品质的影响研究
Study on effect of γ irradiation on quality of Fuzhuan brick-tea
摘要
Abstract
Fuzhuan brick-tea was treated with γ irradiation,followed by microbio and physicochemical property detection.The results of microbiological detection showed that 4kGy γ irradiation could kill 90% of mould.The analysis of physicochemical property showed that irradiation did not affect the release of fluoride,whereas decreased the content of polyphenols,amino acids,caffeine and increased the content water-soluble sugars and water extraction.In general,the irradiation improved sensory quality of brick-tea.关键词
γ辐照/茯砖茶/品质Key words
γ irradiation/Fuzhuan brick-tea/quality分类
轻工纺织引用本文复制引用
陈亮,陈静萍,李文革,彭玲,胡蝶,王克勤..γ辐照对茯砖茶品质的影响研究[J].食品工业科技,2012,33(22):152-154,158,4.基金项目
湖南省农业科院科技创新项目 （）
