食品工业科技2012,Vol.33Issue(22):189-191,3.
6种西北地区植物多糖对卷烟主流烟气水分含量及pH的影响
Effect of 6 polysaccharides extracted from the northwest region plants on moisture and pH in cigarette mainstream smoke
谢玉龙 1朱先约 1翟玉俊 1张红玉 1彭飒 1滕庆枫 1余苓2
作者信息
- 1. 甘肃烟草工业有限责任公司技术研发中心,甘肃兰州730050
- 2. 上海烟草集团有限责任公司技术中心,上海200082
- 折叠
摘要
Abstract
In order to investigate the effect of polysaccharides extracted from the northwest region plants on the quality of cigarettes,the moisture content and pH in cigarette mainstream smoke of propylene glycol,blank(water) and 6 kinds of plant polysaccharides were analyzed by GC and potentiometric titrator.The result showed that:adding plants could significantly increase the moisture content of mainstream smoke.The moisture of cynomorium polysaccharides added cigarettes in particulate matter of mainstream smoke increased by 31.3%,44.3% respectively compared with propylene glycol and blank samples.Adding plants polysaccharides could significantly reduce pH of cigarettes in mainstream smoke,but decreased slightly.The results showed that northwest plant polysaccharides such as Hippophaerhamnoides L.polysaccharide;Potentilla anserine polysaccharide,could significantly reduce pH and improve moisturecontent in cigarette mainstream smoke.关键词
沙棘多糖/蕨麻多糖/主流烟气/水分/pHKey words
Hippophaerhamnoides L.polysaccharide/Potentilla anserine polysaccharide/mainstream smoke/moisture/pH分类
轻工纺织引用本文复制引用
谢玉龙,朱先约,翟玉俊,张红玉,彭飒,滕庆枫,余苓..6种西北地区植物多糖对卷烟主流烟气水分含量及pH的影响[J].食品工业科技,2012,33(22):189-191,3.