食品工业科技2012，Vol.33Issue(22)：372-374,3.
败酱草提取物体内抗氧化活性研究
Antioxidant activities in vivo of the extract from Patrinia
摘要
Abstract
Objective:Extractive of patrinia were detected for its antioxidant effect in mice.Methods:D-galactose saline sterile solution was injected in shoulder and neck subcutaneous.After that the aging model was manufactured.Producted four dose groups which were low,medium,high and top by adding different amounts of patrinia extracted in four groups of ordinary fodder.Different fodder were fed mices.After eight weeks,researchers produced the test sample by getting blood from the six group mice after excising eyes,dislocating executed,tissuing sampling.Then the MDA content,the GSH-PX and SOD activity in the serum,liver and brain fissure were measured.At the same time the CAT activity in the liver and serum were measured Results:The role of Patriniace extract:Significantly reduced the MDA content in serum and tissues in mices.Improved the activity of SOD,GSH-PX and CAT in mices.Conclusion:Patriniace extract had the significant antioxidant activity in vivo.关键词
败酱草提取物/体内/抗氧化Key words
Patriniae extrative/in vivo/antioxidant分类
轻工纺织引用本文复制引用
孟良玉,卢佳琨,蔡文倩,渠宏雁,刘锦峰,兰桃芳,励建荣..败酱草提取物体内抗氧化活性研究[J].食品工业科技,2012,33(22):372-374,3.基金项目
辽宁省科技厅博士启动项目 （）
