茶叶科学2012，Vol.32Issue(6)：535-538,4.
一种茶叶复合物缓解醉酒症状研究
Study on Remission of Drunk Symptoms by the Tea Complex
摘要
Abstract
To study anti-inebriation effects of a kind of tea complex and its effects were evaluated by observing the time loss and the recovery time of righting reflex, the death rate induced by acute alcoholism, alcohol-induced spontaneous activity and alcohol concentration in mice plasma. The results showed low, middle and high dose of tea complex prolonged the loss time of righting reflex and shortened the recovery time of righting reflex, reduced the death rate induced by acute alcoholism, inhibited ethanol-induced spontaneous activity of mice and obviously decreased alcohol concentration in mice plasma. The alcohol concentration at 30, 60, 90, 120, 150 min after oral administration high dose of tea complex were (523±129), (671±175), (954±203), (1012±326), (634±139)mg/L respectively which showed significant differences compared with that of control group(P<0.05 or P<0.01). This research would provide the groundwork for the development of tea.关键词
茶叶/乙醇/复合物Key words
tea, alcohol, complex分类
轻工纺织引用本文复制引用
尹爱武,田润,李探芳..一种茶叶复合物缓解醉酒症状研究[J].茶叶科学,2012,32(6):535-538,4.基金项目
湖南省重点学科建设项目(2011-76)、湖南省高校科技创新团队支持计划资助(2012-318) （2011-76）
