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早花及晚花灰毡毛忍冬中绿原酸含量分析

余正文 刘方方 何磊磊 玉秋萍 张妮 宋庆发 乙引

现代食品科技2012,Vol.28Issue(11):1572-1574,1580,4.
现代食品科技2012,Vol.28Issue(11):1572-1574,1580,4.

早花及晚花灰毡毛忍冬中绿原酸含量分析

Analysis on the Content of Chlorogenic Acid from Early-flowering and Later-flowering Lonicera Macranthoides

余正文 1刘方方 2何磊磊 1玉秋萍 1张妮 1宋庆发 1乙引1

作者信息

  • 1. 贵州师范大学生命科学学院,贵州贵阳,550001
  • 2. 贵州师范大学贵州省植物生理与发育重点实验室,贵州贵阳550001
  • 折叠

摘要

Abstract

To explore suitable planting fine Lonicera macranthoides varieties in north Guizhou, the content of chlorogenic acid in flower buds and leaves of early-flowering and later-flowering varieties were researched. Chlorogenic acid were obtained with ultrasonnic wave-assisted extraction technique, and analyzed using HPLC methods with operating condition as follows: Diamonsil (5 urn, C18(2), 250 mm×4.6 mm),the volume flow l.0mL/min, the column temperature 40°C and the detection wavelength 325nm. The mobile phase methanol/acetonitrile (5:ll)-0.1% phosphoric acid=20:80. The result showed that the content of chlorogenic acid ranged from 2.36% to 3.44% in flower buds and from 0.49% to 1.11% in leaves of early-flowering Lonicera macranthoides. In flower buds and leaves of later-flowering one, it as in the range of 2.60%~4.07% and 1.92%~2.83%, respectively. It was concluded that fee later-flowering Lonicera macranthoide was a rich-chlorogenic acid breeding strain.

关键词

灰毡毛忍冬/早花/晚花/绿原酸/高效液相色谱

Key words

Lonicera macranthoides Hand.-Mazz/ early-flowering/ later-flowering/ chlorogenic acid/ HPLC

引用本文复制引用

余正文,刘方方,何磊磊,玉秋萍,张妮,宋庆发,乙引..早花及晚花灰毡毛忍冬中绿原酸含量分析[J].现代食品科技,2012,28(11):1572-1574,1580,4.

基金项目

国家自然科学基金(31060056) (31060056)

贵州师范大学博士科研项目(11904-05032110014) (11904-05032110014)

贵州省中药现代化专项(黔科合中药字[2011]5046号) (黔科合中药字[2011]5046号)

贵州省科技基金项目(黔科合J字[2011]2368号) (黔科合J字[2011]2368号)

贵州省科技创新人才团队建设项目(黔科合人才团队[2009]4007号) (黔科合人才团队[2009]4007号)

现代食品科技

OA北大核心CSTPCD

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