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散囊菌产次级代谢物及其生物活性研究进展

许爱清

食品工业科技2013,Vol.34Issue(1):362-367,6.
食品工业科技2013,Vol.34Issue(1):362-367,6.

散囊菌产次级代谢物及其生物活性研究进展

Research progress of secondary metabolites from genus Eurotium and their biological activities

许爱清1

作者信息

  • 1. 湖南科技大学生命科学学院,湖南湘潭 411201
  • 折叠

摘要

Abstract

The ubiquitous Eurotium species are important fermentation starters participating in traditional fermented foods.They are dominant microorganisms existed during the molding process in manufacturing of the Japanese Katsuobushi and the Chinese Fuzhuan brick-tea The key species and ecological distribution of genus Eurotium, variety and biological activity of secondary metabolites produced by Eurotium spp.were summarized in present review.lt was indicated that the secondary metabolites mainly including pigments derived from anthraquinones and benzaldehydes,mycotoxins belonging to diketopiperazines.The chemical structures of 38 secondary metabolites were illustrated.Some of the compounds possess properties of antimicrobial,antioxidation and antitumor activities.

关键词

散囊菌属/次级代谢物/生物活性/茯砖茶

Key words

Eurotium/secondary metabolites/biological activity/Fuzhuan brick-tea

分类

轻工纺织

引用本文复制引用

许爱清..散囊菌产次级代谢物及其生物活性研究进展[J].食品工业科技,2013,34(1):362-367,6.

基金项目

湖南省教育厅资助科研项目(06C291). (06C291)

食品工业科技

OA北大核心CSCDCSTPCD

1002-0306

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