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阳离子对CMC溶液流变特性的影响研究

吴伟都 朱慧 姜胡兵 王雅琼 李言郡 施文蓉

中国食品添加剂Issue(6):165-169,5.
中国食品添加剂Issue(6):165-169,5.

阳离子对CMC溶液流变特性的影响研究

Studies on effects of cation on the rheological properties of CMC solution

吴伟都 1朱慧 1姜胡兵 1王雅琼 1李言郡 1施文蓉1

作者信息

  • 1. 杭州娃哈哈集团有限公司研究院,杭州310018
  • 折叠

摘要

Abstract

CMC has typical poly - electrolytic effect and its rheological properties are influenced by Exogenous ion strength and ion type. In this paper, the effects of different salts (including univalent cation Na+ , K+ and bivalent cation Ca2 + , Mg + ) and different ion strength ( ion concentration is in range from 0% ~ 1 % ) on the rheological properties of CMC solution are studied by the advanced rotational rheometer. According to the experimental results, the ion like Na+ , K+ , Ca2+ andmg2+ had obviously impact on the zero - shearing viscosity, viscosity, shearing thinning index, viscosity damping and visco -elasticity including elastic module G', viscous module G'and loss tangent tan (delta). The mechanism was elaborated in the point of microstructure. Meanwhile, by frequency the scan of CMC, the relation between the dosage of cation and variation of elastic module G'and viscous module G'in low - frequency zone and high - zone were also studied. In addition, turbidity meter and color meter were used to measure the effect of cation and concentration on the turbidity and color (L, a, b).

关键词

阳离子/CMC/流变特性/影响

Key words

cation/ CMC solution/ rheological properties/ effect

分类

轻工纺织

引用本文复制引用

吴伟都,朱慧,姜胡兵,王雅琼,李言郡,施文蓉..阳离子对CMC溶液流变特性的影响研究[J].中国食品添加剂,2012,(6):165-169,5.

基金项目

2011年浙江省公益性技术应用研究(分析测试)资助项目,项目编号:2011C37023. (分析测试)

中国食品添加剂

OA北大核心CSTPCD

1006-2513

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