现代食品科技2013，Vol.29Issue(2)：438-442,451,6.
食源性致病微生物的快速检测方法及其研究现状
Reviews of Rapid Detection Methods for Foodborne Pathogenic Microorganisms
摘要
Abstract
With the improvement of people's living condition, demands for hygienic food are increasing. Foodbome pathogen is the main factor leading to food safety incidents. Since detection of foodbome pathogen is usually time-consuming, rapid detection of foodbome pathogen has attracted more and more attention. This paper reviewed the development of immunological analysis, PCR, nucleic acid probe detection technique, electrical impedance, gene chips, biosensors, protein chips and nanogold detection method in rapid detection of foodbome pathogen. Application of these methods can provide strong guarantee for food safety and promote the food industry in China.关键词
食源性致病微生物/食品安全/快速检测Key words
foodbome pathogen/ food safety/ rapid detection引用本文复制引用
魏子淏,李汴生..食源性致病微生物的快速检测方法及其研究现状[J].现代食品科技,2013,29(2):438-442,451,6.基金项目
国家高技术研究发展计划(863计划)重点项目(2007AA100405) （863计划）
