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Taqman荧光探针技术在食源性致病菌检测中的应用

伊鋆 蔡雪凤

食品工业科技2013,Vol.34Issue(7):374-377,4.
食品工业科技2013,Vol.34Issue(7):374-377,4.

Taqman荧光探针技术在食源性致病菌检测中的应用

Application of Taqman-based Real-time PCR for detection genes of food-borne pathogens

伊鋆 1蔡雪凤1

作者信息

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摘要

Abstract

As the representation of quantitative PCR method, Taqman - based real-time PCR which is the combination of PCR and fluorescent labeling technology,get good specificity and sensitivity by primers and probe dual control the selection of the target gene.Recently,this technique was introduced and applied in detection food -born pathogen.This paper summarized the principle and advantages and disadvantages of Taqman-based real -time PCR.Furthermore the applications of Taqman-based real-time PCR in in detection food-born pathogen were reviewed.The trends of Taqman-based real-time PCR techniques were also discussed in this paper.

关键词

Taqman探针/食源性致病菌/定量检测

Key words

Taqman probe/food-born pathogen/quantitative detection

分类

轻工纺织

引用本文复制引用

伊鋆,蔡雪凤..Taqman荧光探针技术在食源性致病菌检测中的应用[J].食品工业科技,2013,34(7):374-377,4.

基金项目

国家质检总局科研课题(2011IKIK192). (2011IKIK192)

食品工业科技

OA北大核心CSCDCSTPCD

1002-0306

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