| 注册
首页|期刊导航|食品工业科技|可视芯片技术及其在食品安全检测中的应用

可视芯片技术及其在食品安全检测中的应用

张娟 谭嘉力 梁宇斌 李晓明 吴炜亮

食品工业科技2013,Vol.34Issue(8):381-385,5.
食品工业科技2013,Vol.34Issue(8):381-385,5.

可视芯片技术及其在食品安全检测中的应用

Optical biochip technology and its application on food safety detection

张娟 1谭嘉力 1梁宇斌 1李晓明 1吴炜亮1

作者信息

  • 折叠

摘要

Abstract

Compared with traditional biochips.the visualized signals of optical biochip are able to be caught by unaided eyes without any specific equipment. The optical biochip technology has provided a new platform for rapid detection of food safety. It was briefly reviewed about the fundamental mechanism and varieties of optical biochip technology and its progresses. These discussions were mainly focused on the food detection,including on food borne pathogenic microorganisms,genetically modified organisms,the authenticity of vegetable oils and food allergens. In addition,the current status and perspectives of optical biochip were discussed.

关键词

可视芯片技术/可视基因芯片/可视蛋白芯片/食品安全/检测

Key words

optical biochip technology/ optical thin-film biochip/ visual protein chip/food safety detection

分类

轻工纺织

引用本文复制引用

张娟,谭嘉力,梁宇斌,李晓明,吴炜亮..可视芯片技术及其在食品安全检测中的应用[J].食品工业科技,2013,34(8):381-385,5.

基金项目

广东省自然科学基金博士启动项目(S2012040007679). (S2012040007679)

食品工业科技

OA北大核心CSCDCSTPCD

1002-0306

访问量2
|
下载量0
段落导航相关论文